A bright & herbal blend of peas & garden herbs.
A rich & aromatic blend of spices, peels & barks
A complex & zesty blend of citrus & fragrant spice
This week Six with Seedlip shines a spotlight on Jekka McVicar; farmer, best-selling author and "Queen of Herbs".
We caught up with international best selling author, cook and stylist Anna Jones to discuss drinks, nature & more.
Seedlip is delighted to introduce our sister company, Æcorn. A collection of three aperitifs to start any occasion where food and friends are present.
Next up in our nature series is a spotlight on Rhubarb. Find out what keeps this hardy perennial out of the fruit category, and more.
Our nature series continues with a look at one of Grove 42’s key ingredients: the magic of the Blood Orange.
Please note, the Seedlip Pop Up Shop & Bar is now closed.
Continuing to break boundaries and explore new terrain Seedlip, the world’s first distilled non-alcoholic spirit, launched a pop-up shop and bar on 8th November 2018.
Our new nature spotlight series shines the light on natural ingredients; first up is the Apple.
Why are apples like tiny time machines?
What is extreme heterozygosity?
And what has happened that’s put the future of the apple at risk?
We catch up with the most studious of bartending gentlemen, Mr Lyan, the King of Cocktails to chat NA drinks & nature.
Discover the creative cocktails showcased at PS40 in Australia, as part of Seedlip's NoLo takeover.